Longe de porc Ibérique à l'Escabèche
Marinated Iberian Pork Longe
A long délicieuse of marinated Iberian pork, prepared artisanally with natural products, without preservatives or artificial additifs, for a refined and unique product. Prête à déguster.
Iberian Pork Loin in Escabeche
APPROXIMATE NET WEIGHT
440G
INGREDIENTS
Iberian pork loin, onion, olive oil, vinegar, water, garlic, salt, bay leaf, and black pepper
NUTRITIONAL INFORMATION
Approximate average composition per 100g of product:
Energy 831.7 kJ / 198.8 kcal, Fat 10.35g, of which saturates 4.56g, Carbohydrate 9.05g, of which sugars 0.45g, Protein 17.37g, Salt 0.35g
STORAGE AND SERVING INSTRUCTIONS
Store in a cool, dry place (no refrigeration required). Best before: Three years from the date of production. It is recommended to serve at room temperature. Consume completely once opened.
ALLERGENS
Allergen-free
What is the Lomo de Cerdo Ibérico en Escabeche?
Does it contain artificial preservatives or additives?
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What type of pig does the meat come from?