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Manteca Colorá is a traditional ingredient from Andalusian gastronomy, handcrafted, used to impart a very characteristic flavor to dishes such as stews, rice dishes, and breakfasts.
The net weight of the Manteca Colorá in this package is 250 grams (250 grs).
It is recommended to spread Manteca Colorá on toast for breakfast to enjoy its traditional Andalusian flavor.
Yes, it is handcrafted and ideal for adding a very savory taste to your traditional stews and rice dishes.
As a traditional fat product, it should generally be stored in a cool, dry place, preferably refrigerated after opening to maintain its freshness and flavor.